HEALTHY RECIPES

Orange Buttermilk Cake with Orange Cream Cheese Frosting

Orange Buttermilk Cake with Orange Cream Cheese Frosting

INGREDIENTS:

2 cups all-purpose flour
1½ teaspoon baking powder
¼ teaspoon salt
2 large eggs, at room temperature
1 cup sugar
1 cup buttermilk
½ teaspoon vanilla extract
Zest of one orange (just a little over 1 tablespoon)
¼ cup butter, melted and cooled to room temperature
For the frosting
4 oz. cream cheese, softened
4 tablespoons butter, at room temperature
2 tablespoons orange marmalade
1 tablespoon fresh orange juice
½ teaspoon vanilla extract
½ teaspoon orange extract
2 cups powdered sugar

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